Is there any better combination than cheese and bacon? The answer is yes: bacon and bacon. But cheese and bacon is close to the top. So, Baconeers, we present to you the cream cheese, bacon, and onion tart, AKA the French Pizza. Ingredients 1 refrigerated pie crust, softened as directed on box 1 cup half-and-half…
Baconeers, We’re all busy people. It’s hard to find time to enjoy both a delicious BLT and a refreshing Bloody Mary. If only there were a way to make these scrumptious treats more efficient. Wait a second, we know how–swap out the lettuce for vodka! It leaves more food for your food anyway. Since bacon…
While the cold months try to put us in a “winter funk,” there’s one sure-fire way to keep yourself warm and happy. And that’s bacon. So get that skillet fired up for these five toasty bacon recipes to get us through the last weeks of winter: 1. Mashed Potato Bacon Bombs Crispy on the outside,…
By now, everyone in America has heard of (and eaten plenty of) avocado toast. But we know there’s something missing from this trend. While the creamy avocado and crunchy toast make for a great combination, it absolutely, definitively needs some bacon strips. But why stop there? Slather that bad boy in a perfectly spicy Sriracha…
Bacon is all about the wild and untamed world. And nothing screams “wild and untamed” like bacon mixed into batter and then coated on a chicken wing. Breakfast and dinner just got a whole lot better thanks to Dude Foods. But, once again, the true hero is bacon. Ingredients Breaded chicken wings, ideally using drumsticks Waffle mix…
Everyone knows that bacon has always been a staple breakfast food (it’s a staple of life, really) but we bet you’ve never had it like this before. Bacon, eggs, and cheese stuffed inside a buttery soft pretzel might just be the most amazing idea ever. A big shout out to Molly at Yes To Yolks, for…
Thanks to Amy at Oh, Bite It! for changing our lives with this Stuffed French Toast Bacon Bombs recipe. Warning: these are not for the faint-hearted. If you can accept that you are about to be sugar overloaded, this might possibly be the most delicious food you will ever eat. They’re sweet, they’re savory, and…they’re bacony….
Thanks to Molly at Yes to Yolks for enriching our lives with some bacon, corn, and cheddar breakfast biscuits. They most definitely meet the globally-revered snack trifecta: sweet, salty, and bacon-y. INGREDIENTS 2 cups all-purpose flour 1 tablespoon baking powder 12 tablespoons cold unsalted butter, diced 1/2 cup cold buttermilk 1 egg 1 teaspoon salt Black pepper, to taste 1 cup…
Everybody loves french toast. It’s chewy, crunchy, and delicious. Everybody also loves bacon. It’s pure happiness in food form. So, why not combine the two? Our friend Serena from Domesticate Me! did just that. Grab a fork and do yourself a favor by checking out the recipe below. Ingredients 1 cup creamy peanut butter (Use as…
Conventional wisdom is for bacon to go inside a burger. It’s a topping, usually, and it makes the burger taste more bacon-y, which is a good thing. But, our friend Nick from Dude Foods is a thinker. He flipped this idea on its head. Baconeers, behold the Bacon Weave Breakfast Burger. Now, bacon takes the place of…