What’s better than giving Mom a bouquet of roses? Giving her a bouquet of bacon roses of course! Thank your mom for everything she does for you by making her this simple, elegant Bacon Roses Bouquet.
Bacon Rose Bouquet
Servings
12
servingsPrep time
10
minutesCooking time
35
minutesCalories
516
kcalIngredients
A pack of bacon
Fake flowers stems
Toothpicks
Directions
- Roll the bacon strips into flower-bud-like shapes.
- Insert two toothpicks in the bottom of the flower-bud-like shape.
- Place the rolls of bacon on a baking sheet.
- Place the sheet on a baking pan and then put it in the oven for 25-30 minutes at 400 degrees.
- Pull the buds off your fake flowers, and replace them with the cooked bacon rolls.
- Watch your loved one swoon, then thank us.
The image is courtesy of Becca Wing, one of our loyal Baconeers.
