Bacon Popcorn

Introducing your family’s go-to appetizer or movie-watching treat. Made just for you. Literally, just for you. Enjoy.

Ingredients

• 1 package of bacon, chopped
• 1/2 cup popcorn kernels
• 1 stick of butter
• 1/4 teaspoon cinnamon
• 1/4 cup brown sugar

Instructions

• Cook the bacon. We suggest making your bacon extra crispy, and by now you guys should be able to do this in your sleep. (Here’s a refresher.)
• Make sure you save a little of that bacon fat, as well.

• It’s time to pop the kernels. Shake the pot every few minutes so they don’t burn.
• In a small bowl, melt the butter and add the bacon fat and cinnamon.
• Chop the bacon into pieces and add to the bowl. We suggest using your hands to break apart the bacon (with gloves, of course).
• When popping finishes, remove from heat and add the butter mix and bacon.
• Sprinkle the brown sugar on top of the bacon popcorn and toss.
• Mix well and enjoy.