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Recipes

1

Bacon, Corn, & Cheddar Biscuits

Thanks to Molly at Yes to Yolks for enriching our lives with some bacon, corn, and cheddar breakfast biscuits.  They most definitely meet the globally-revered snack trifecta: sweet, salty, and bacon-y. INGREDIENTS 2 cups all-purpose flour 1 tablespoon baking powder 12 tablespoons cold unsalted butter, diced 1/2 cup cold buttermilk 1 egg 1 teaspoon salt Black pepper, to taste 1 cup…

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Bacon Weave Ice Cream Sandwich

This recipe is very simple and very delicious. Literally all you need is maple bacon (it’s the best flavor for this recipe) and some ice cream sandwiches. Thanks to Nick from Dude Foods for the share. Ingredients 2 packs maple bacon Ice cream sandwiches Directions Start by weaving your bacon in a circular or square…

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Spicy Bacon, Lettuce, and Roasted Tomato Zucchini Pasta

Thanks to Carol Lovett from Ditch the Wheat and food blogger Ali from Inspiralized, our gluten-free friends can now enjoy some delicious pasta. Yes, you heard us right. Ali brings a zoodle (zucchini noodle) recipe that will “ditch” gluten cravings for good. How, you ask? Bacon (but, who didn’t already know that was the answer?). Enjoy this…

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Bacon Popcorn

Introducing your family’s go-to appetizer or movie-watching treat. Made just for you. Literally, just for you. Enjoy. Ingredients 1 package of bacon, chopped 1/2 cup popcorn kernels 1 stick of butter 1/4 teaspoon cinnamon 1/4 cup brown sugar Instructions Cook the bacon. We suggest making your bacon extra crispy, and by now you guys should…

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Bacon Flag Centerpiece

Part appetizer, part centerpiece, and all-American. There’s no better way to celebrate the nation’s birthday and your love for pork at the same time.   Ingredients Lots of bacon, salami, and pepperoni slices. Lots. You actually can’t have too many. A carton of blueberries Sliced mozzarella One large platter Directions Create a border on the platter with…

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Roasted Brussels Sprouts with Bacon, Pecans, and Maple Syrup

Thanks to this recipe from Jennifer at Once Upon a Chef, you can finally enjoy your brussels sprouts without them tasting like brussels sprouts. Her secret? Bacon, of course. The answer is always bacon. Ingredients 1/2 cup pecans 3 tablespoons extra virgin olive oil 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 tablespoons balsamic vinegar 1 tablespoon maple syrup…

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Bacon Caramel Apples

Ever had heaven on a stick? No? Well, don’t worry. We found an incredible recipe for bacon caramel apples that fits this title perfectly. Thanks to Amy from Oh, Bite It! for her genius. Ingredients 6 apples 1 pound bacon 1 bag of Kraft Caramels Candy apple sticks Wax paper Directions Melt the Kraft Caramels according…

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